TOMATO SOUP inspired egg white oats this morning 😌🍅 recipe: 30g rolled oats 1/2 chicken stock cube 300ml boiling water brought to the boil, then covered and cooked on low-medium for 20 ish minutes 200g egg whites (added on low heat until frothy, then cranked up to medium for 1-2 minutes until froth it gone) 1-2 tsps (or more, to taste) nutritional yeast 1/2 tsp garlic paste 1/2 tsp mustard black pepper 1 x laughing cow cheese sprinkle oregano 1 x pot of tomato puree (or use 30g of mutti triple
1:04
TOMATO SOUP inspired egg white oats this morning 😌🍅 recipe: 30g rolled oats 1/2 chicken stock cube 300ml boiling water brought to the boil, then covered and cooked on low-medium for 20 ish minutes 200g egg whites (added on low heat until frothy, then cranked up to medium for 1-2 minutes until froth it gone) 1-2 tsps (or more, to taste) nutritional yeast 1/2 tsp garlic paste 1/2 tsp mustard black pepper 1 x laughing cow cheese sprinkle oregano 1 x pot of tomato puree (or use 30g of mutti triple
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